[期刊论文]


Unravelling the anthocyanin-binding capacity of native starches from different botanical origins

作   者:
Qin Li;Yan Liu;Yuwan Li;Lei Rao;Liang Zhao;Yongtao Wang;Xiaojun Liao;

出版年:暂无

页    码:137390 - 137390
出版社:Elsevier BV


摘   要:

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关键字:

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所属期刊
Food Chemistry
ISSN: 0308-8146
来自:Elsevier BV