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[期刊论文]

Chemometric comparison and classification of four essential oils originating from Apiaceae and Lamiaceae families based on their chemical composition and biological activities

作者：	Cristina Anamaria Semeniuc;

出版年：2018

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出版社：OMICS Publishing Group

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所属期刊

Journal of Food Processing & Technology

ISSN:

来自：OMICS Publishing Group